Orbs will host an Autumnal Equinox Dinner featuring:

1. 1st Course: Mushroom: lobster mushrooms, porcini mushrooms, hen of hte woods, cloud ear brioche, toasted chestnut meringue
2. 2nd Course Root option: autumn leaf roasted root vegetables, butter, whey
3. 2nd Course Pumpkin option: roasted pumpkin, toasted barley beurre blanc, date, Russian kale, hemp seed
4. 3rd Course Rabbit option: hop braised rabbit, ravioli, hop gremolata, lettuce sabayon
5. 3rd Course Fennel option: charred fennel, apple, gin, onion layonnaise, pumpernickel, potato
6. 4th Course Chicken option: hay roasted chicken, wild boar stuffing, autumn vegetables, hay demi glaze
7. 4th Course Corn option: corn seitan, popcorn grits, husk ash, blue corn masa, manchego

A 5 course dinner and cocktail pairing featuring local, seasonal ingredients that highlight the best of the autumn equinox!

[source: Facebook, 2016-Sep-19]